Raw Bar by Seaport Fish
Artisanal Cheese Station
Multiple Food Stations
& Passed Hors d'Oeuvres
Chefs Steve Harding
& Mike Cartelli
Music by Zach Lange Trio
Participating wineries include Robert Mondavi, Clos du Bois, Concha Y Toro, Ruffino, Taittinger Champagne, Domaine Carneros, Louis Jadot, Banfi, Joseph Phelps, Frescobaldi, Masi, Spellbound, St. Francis, Sonoma Cutrer and many others.